What's Cookin'?

Amy inspired me with her weekly menu posts, so I'm going to give it a shot. The only problem is we usually eat left overs 2-3 nights a week. It makes for way less cooking and cheaper grocery bills, but it also makes for a rather boring post. So instead of a "weekly menu" I decided to just post the last 7 meals that we've had...

1. Lasagna, green salad, and green beans
2. Vegetable Beef Soup and Baking Powder Biscuits (substitute 1/4 c. oil for the shortening-way healthier and way, way faster to make)
3. Fettuccine Alfredo (with with sauteed prawns, sun dried tomatoes, and spinach) and a green salad
4. Easy chicken pot pie (cooked chicken, 1 bag frozen veggies, 1 can cream chicken soup; make Baking Powder biscuits but don't roll, just drop on top) and green salad
5. Pizza (Boubelli (sp?) crust with pepperoni, bell peppers, etc)... Shane's night to cook! :-)
6. Hawaiian Chicken (1 bottle BBQ sauce, 1 can crushed pineapple, 1 chopped bell pepper + chicken...toss in crock pot for the afternoon) steamed rice, green salad
7. Spaghetti and green salad

(Looks like I'm a little boring in the side dish department...green salad anyone?)